Syrniki are a type of pancake from Ukrainian cuisine, made from curd cheese (tvorog or syr). Traditionally, syrniki would be a sweet breakfast dish, served with sour cream, honey, jam, or raisins. In this case, I have decided to turn them savoury!Read More
Sicilia: diversely captivating, rough around the edges, tremendously sensual.
In short, this is Sicily to me. One cannot visit Sicily without becoming overwhelmed by the landscape, the people, the history, and of course, the food. Start off the day with...Read More
I like baking with real, natural ingredients. Those that express their true colours and flavours, no matter how pale or subtle they may be.Read More