"Come over for dinner and I'll cook for you", he says excitedly. Not knowing what to expect, we accept the offer and pencil a date and time into our calendar. Since I typically (and happily) cook for others, it gives me a thrill when someone else wants to do the same for me.Read More
There are many things unspoken by a crostata. It whispers of times past. It comforts in times of disarray. It proves that simplicity is, indeed, beautiful.Read More
If I could sum up Italian cuisine in one word, it would be this one: simple.
I have had countless conversations on the topic of the true Italian cuisine, which differs greatly from the kind of food we see outside of Italy that is typically called "Italian". Most dishes revolve around a few key ingredients...Read More